参考文献/References:
[1]JOHN C,WALLER. Byproducts & unusual feedstuffs [J]. Feedstuffs, 2011, 9(14):18-23.
[2]AMY BATAL, NICK DALE.美国FEEDSTUFFS饲料成分分析表(2008版)[J]. 李玫,译.饲料广角,2009(1):41-45.
[3]谢春元,杨红建,黎大洪,等.体外发酵产气技术在饲料营养价值评定中的应用[J].中国饲料,2007(10):16-21.
[4]刘华.新疆地区23种饲料营养成分及其瘤胃降解特性比较研究[D].新疆:新疆农业大学,2012.
[5]李袁飞,郝建祥,马艳艳,等. 体外瘤胃发酵法评定不同类型粗饲料的营养价值[J],动物营养学报,2013,25(10):2403-2413.
[6]MENKE K H, STEINGASS. Estimation of the energetic feed value obtained from chemical analysis and gas production using rumen fluid [J].Animal Res Dev, 1998, 28:7-55.
[7]MENKE K H, RAAB L, SALEWSKI A, et al. The estimation of the digestibility and metabolizable energy content of ruminant feeding stuffs from gas production when they are incubated with rumen liquor in vitro[J].Journal of Animal Science,1979,93:217-222.
[8]谢春元,杨红建,么学博,等.瘤胃尼龙袋法和体外产气法评定反刍动物饲料的营养价值比较[J].中国畜牧杂志,2007,43(17):39-41.
[9]汤少勋,姜海林,周传社,等.不同牧草品种对体外发酵产气特性的影响[J].草业学报,2005,14(3):72-77.
[10]NSAHLAI I V,UMUNNA N N, NEGASSA D. The effect of multi-purpose tree digesta on in vitro gas production from napier grass or neutral detergent fiber [J]. Journal Science of Food and Agriculture, 1995, 69:519-528.
[11]闫贵龙,曹春梅,鲁 琳,等.玉米秸秆不同部位主要化学成分和活体外消化率比较[J].中国农业大学学报,2006,11(3):70-74.
[12]袁翠林,于子洋,王利华,等.羊常用粗饲料的营养价值评定[J].中国饲料,2014(11):23-25.
[13]HSU J T, FAULKNER D B, GARLEB K A, et al. Evaluation of corn fiber cotton seed hulls, oat hulls and soybean hulls an roughage sources for ruminations [J]. Journal of Animal Science, 1987, 65:244-255.
[14]PRESTON R L.大豆皮在奶牛、肉牛和猪饲养中的应用(1) [J].饲料广角,2005(7):21-22.
[15]SALLAM S M A,NASSER M E A,EI-WAZIRY A M,et al. Use of an in vitro rumen gas production technique to evaluate some ruminant feedstuffs [J].Journal of Applied Sciences Research, 2007,3(1):34-41.
[16]HADDI M L, FILACORDA S, MINIAI K, et al. In vitro fermentation kinetics of some halophyte shrubs sampled at three stages of maturity[J]. Animal Feed Science and Technology, 2003,104:215-225.
[17]郝建祥.体外发酵法评定反刍动物饲料营养价值的研究[D].南京:南京农业大学,2011.
[18]闵晓梅,孟庆翔.大豆皮在饲料中的应用[J].中国饲料,2001(12):27-28.
[19]韩晓洁,李凌云,莘海亮,等.体外产气法评定黔北麻羊常用饲料营养价值研究[J].家畜生态学报,2014,35(4):40-45.
[20]曹香林,陈建军,郑琛.反刍动物常用饲料的体外消化率[J].贵州农业科学,2012,40(3):150-152.
[21]陈晓琳,孙娟,李艳玲,等.常见果渣和花生壳在肉羊瘤胃中的降解特点[J].饲料研究,2014(17):58-62.
[22]韦升菊,杨纯,邹彩霞,等.应用体外产气法评定广西区内豆腐渣、木薯渣、啤酒糟的营养价值[J].饲料工业,2011,32(7):46-49.
[23]邹彩霞,梁坤,梁贤威,等.应用体外产气法评定几种广西饲草的营养价值[J].饲料研究,2009(8):33-35.
[24]刘富强,冀一伦,黄应祥.农作副产物饲用价值的研究[J].中国动物营养学报,1991,3(1):25-29.〖ZK)〗〖FL)〗