[1]朱丽,王庆莲,唐山远,等.不同试剂处理对草莓植株生长及根际微生物群落结构的影响[J].江苏农业学报,2023,(01):198-207.[doi:doi:10.3969/j.issn.1000-4440.2023.01.023]
 ZHU Li,WANG Qing-lian,TANG Shan-yuan,et al.Effects of different reagent treatments on strawberry plant growth and rhizosphere microbial community structure[J].,2023,(01):198-207.[doi:doi:10.3969/j.issn.1000-4440.2023.01.023]
点击复制

不同试剂处理对草莓植株生长及根际微生物群落结构的影响()
分享到:

江苏农业学报[ISSN:1006-6977/CN:61-1281/TN]

卷:
期数:
2023年01期
页码:
198-207
栏目:
园艺
出版日期:
2023-02-28

文章信息/Info

Title:
Effects of different reagent treatments on strawberry plant growth and rhizosphere microbial community structure
作者:
朱丽123王庆莲14唐山远4乔玉山2顾闽峰3费月跃3王伟义3陈晓东1赵密珍1
(1.江苏省农业科学院果树研究所/江苏省高效园艺作物遗传改良重点实验室,江苏南京210014;2.南京农业大学园艺学院,江苏南京210095;3.江苏沿海地区农业科学研究所新洋试验站,江苏盐城224049;4.江苏省句容市白兔草莓研究院,江苏句容212400)
Author(s):
ZHU Li123WANG Qing-lian14TANG Shan-yuan4QIAO Yu-shan2GU Min-feng3FEI Yue-yue3WANG Wei-yi3CHEN Xiao-dong1ZHAO Mi-zhen1
(1.Institute of Pomology, Jiangsu Academy of Agricultural Sciences/Jiangsu Key Laboratory for Horticultural Crop Genetic Improvement, Nanjing 210014, China;2.College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China;3.Xinyang Experimental Station of Institute of Agricultural Sciences in Jiangsu Coastal Area, Yancheng 224049, China;4.White Rabbit Strawberry Research Institute of Jurong City in Jiangsu Province, Jurong 212400, China)
关键词:
草莓微生物菌剂化学药剂植株生长根际微生物
Keywords:
strawberrymicrobial agentchemical pesticideplant growthrhizosphere microbe
分类号:
S668.4
DOI:
doi:10.3969/j.issn.1000-4440.2023.01.023
文献标志码:
A
摘要:
本研究以草莓宁玉为试材,以施加清水为对照(CK),分析宁盾微生物菌剂(JN)、哈茨木霉菌剂(JH)2种微生物菌剂和代森锰锌(YS)、口恶霉灵(YE)2种化学农药试剂对草莓植株生长及草莓根际微生物群落结构的影响。结果表明,JN处理的草莓植株在地上部生物量、根系生物量及总生物量等方面较CK、YS和YE处理组显著增加;在根系多酚氧化酶(PPO)活性和根系活力等生理生化特性上,JN处理也较CK和YE处理组显著提高。细菌16S rRNA和真菌内转录间隔区(ITS)对应基因测序结果显示,JN和JH处理的真菌Chao1指数和Shannon指数代表的根际基质真菌群落的丰富度和多样性指数较CK和YE处理显著减少。在门、属水平聚类分析中,JN和JH处理后的根际基质中变形菌门(Proteobacteria)、厚壁菌门(Firmicutes)和放线菌门(Actinobacteria)等有益菌门的菌群相对丰度较CK均有提高,芽孢杆菌属(Bacillus)等有益菌属的菌群相对丰度也高于CK和2种化学农药试剂处理。综上所述,与CK和2种化学农药试剂处理(YS、YE)比较,2种微生物菌剂处理(JN、JH)能有效促进草莓植株生长,其中宁盾微生物菌剂处理(JN)的表现最佳,并且2种微生物菌剂对草莓根际微生物群落结构也起到了一定的改善作用。
Abstract:
In this study, strawberry Ningyu was used as the test material, and clear water was used as the control (CK) to analyze two microbial inoculants of Ningdun (JN)and Trichoderma harzianum (JH) and two chemical pesticide reagents of Mancozeb (YS) and Hymexazol (YE) on plant growth and microbial community structure in strawberry rhizosphere. The results showed that the aboveground biomass, root biomass and total biomass of strawberry plants under JN treatment increased significantly compared with CK, YS and YE treatment groups. The physiological and biochemical properties of root polyphenol oxidase (PPO) activity and root vigor were also significantly improved under JN treatment compared with CK and YE treatment groups. The results of bacterial 16S rRNA and fungal internal transcribed spacer (ITS) related gene sequencing showed that the richness and diversity indexes of the fungal community in the rhizosphere matrix represented by Chao1 index and Shannon index of the fungi under JN and JH treatments were significantly lower than those under CK and YE treatments. In the analysis of clustering at phylum and genus level, the relative abundance of beneficial bacteria such as Proteobacteria, Firmicutes and Actinobacteria in the rhizosphere matrix of JN and JH treatments increased compared with CK, and the relative abundance of beneficial bacterium such as Bacillus was also higher than that of CK and two chemical pesticide reagent treatments. In conclusion, compared with CK and two chemical pesticide reagent treatments (YS, YE), two microbial inoculant treatments (JN, JH) can effectively promote the growth of strawberry plants, and Ningdun microbial inoculant treatment (JN) shows the best performance. The two microbial inoculants also play a certain role in improving the microbial community structure of strawberry rhizosphere.

参考文献/References:

[1]王鸣谦,薛莉,赵珺,等. 世界草莓生产及贸易现状[J]. 中国果树, 2021(2): 104-108.
[2]傅佳,李先思,傅俊范. 重茬种植西洋参对其根区土壤微生物与土壤理化性质影响[J]. 微生物学杂志, 2009, 29(2): 63-66.
[3]周陈,李许,杨明开,等. 冬小麦不同生育期土壤微生物及养分动态变化[J]. 西北农业学报, 2008, 17(3): 113-116.
[4]赵帆,赵密珍,王钰,等. 不同连作年限草莓根际细菌和真菌多样性变化[J]. 微生物学通报, 2017, 44(6): 1377-1386.
[5]毛宁,刘倩. 生物有机肥对草莓种植土壤微生物群落及草莓品质的影响[J]. 石河子科技, 2020(4): 1-2,22.
[6]伊海静,陈艳,刘正坪,等. 草莓枯萎病菌的分离鉴定及防治药剂筛选[J]. 西北农业学报, 2016, 25(4): 626-635.
[7]周丽霞,董俊祝,徐建广,等. 草莓重茬地根腐病防治药剂筛选试验[J]. 安徽农学通报, 2016, 22(15): 60-61.
[8]闫雷,于淼,张景欣,等. 三种杀菌剂对土壤细菌群落多样性影响[J]. 东北农业大学学报, 2013, 44(8): 29-33.
[9]刘刚,杨雪,梅雪然,等. 枯草芽孢杆菌Loq18抗菌蛋白的分离纯化及其对灰葡萄孢的抑制活性[J]. 四川师范大学学报(自然科学版), 2015, 38(1): 119-125.
[10]司铃铃,徐晓娜. 园艺植物真菌病害的分离及木霉对其防治效果的研究[J]. 现代园艺, 2020, 43(21): 57-58.
[11]张鹤,杜国栋,宋亚楠,等. 防治草莓根腐病的木霉菌筛选、鉴定及其防病效果[J]. 沈阳农业大学学报, 2015, 46(6): 654-660.
[12]沈婷,杨华,戴乐天,等. 吸水链霉菌(Streptomyces hygroscopicus)B04固体菌剂对草莓生长及果实品质影响的研究[J]. 农业资源与环境学报, 2016, 33(1): 49-54.
[13]雷白时,王笑颖,姜军坡,等. 草莓根腐病生防芽孢杆菌的筛选鉴定与盆栽防效试验[J]. 河北农业大学学报, 2016, 39(3): 19-22.
[14]宋延静,马兰,李萌,等. 黄河三角洲芦苇根际固氮微生物的空间分布特征[J]. 河南农业大学学报, 2020, 54(6): 1026-1032,1040.
[15]孙树兴. 园艺研究法 [M]. 1版.北京:中国农业大学出版社, 1996.
[16]DESANTIS T Z J, HUGENHOLTZ P, KELLER K, et al. NAST: a multiple sequence alignment server for comparative analysis of 16S rRNA genes[J]. Nucleic Acids Research, 2006, 34: 394-399.
[17]BRIAN D O, NICHOLAS H B, ADAM M P. Interactive metagenomic visualization in a web browser[J]. BMC Bioinformatics, 2011, 12: 385.
[18]LI B, ZHANG X X, GUO F, et al. Characterization of tetracycline resistant bacterial community in saline activated sludge using batch stress incubation with high-throughput sequencing analysis[J]. Water Research, 2013, 47(13): 4207-4216.
[19]EDGAR R C. MUSCLE: multiple sequence alignment with high accuracy and high throughput[J]. Nucleic Acids Research, 2004, 32(5): 1792-1797.
[20]WHITE J R, NAGARAJAN N, POP M. Statistical methods for detecting differentially abundant features in clinical metagenomic samples[J]. PLoS Computational Biology, 2009, 5(4): 1-11.
[21]赵帆,赵密珍,王钰,等. 基于高通量测序研究草莓根际微生物群落结构和多样性[J].土壤, 2019, 51(1): 51-60.
[22]张凯煜,谷洁,王小娟,等. 微生物有机肥对樱桃园土壤细菌群落的影响[J]. 中国环境科学, 2019, 39(3): 1245-1252.
[23]李金,李丹丹,黄凤智. 微生物菌剂对草莓苗生长的影响试验[J]. 农业工程技术, 2018(1): 18.
[24]DAWAR S, WAHAB S, TARIQ M, et al. Application of Bacillus species in the control of root rot diseases of crop plants[J]. Archives of Phytopathology and Plant Protection, 2010, 43(4): 412-418.
[25]王超,李刚,黄思杰,等. 枯草芽胞杆菌菌肥对有机冬瓜根区土壤微生态的影响[J]. 微生物学通报, 2019, 46(3): 563-576.
[26]古丽君,徐秉良,梁巧兰,等. 生防木霉对草坪土壤微生物区系的影响及定殖能力研究[J]. 草业学报, 2013, 22(3): 321- 326.
[27]CHEN S N, GU J, GAO H, et al. Effect of microbial fertilizer on microbial activity and microbial community diversity in the rhizosphere of wheat growing on the Loess Plateau[J]. African Journal of Microbiology Research, 2011, 5(2): 137-143.
[28]RICARDO A, CHRISTOPHER D, CHRISTOPHER M M F. Analogous wheat root rhizosphere microbial successions in field and greenhouse trials in the presence of biocontrol agents Paenibacillus peoriae SP9 and Streptomyces fulvissimus FU14[J]. Molecular Plants Pathology, 2020, 21(5): 622-635.
[29]黄莉群,张克瑜,董佳玉,等. 玉米南方锈病菌和普通锈病菌的快速区分方法[J]. 植物保护学报, 2020, 47(6): 1385-1386.
[30]蒋钰琪,舒新月,郑爱萍,等. 水稻与稻粒黑粉病菌互作分子机制研究进展[J]. 生物技术通报, 2021, 37(9): 248-254.
[31]WANG X, FANG L C, BEIYUAN J Z, et al. Improvement of alfalfa resistance against Cd stress through rhizobia and arbuscular mycorrhiza fungi co-inoculation in Cd-contaminated soil[J]. Environmental Pollution, 2021, 277: 116758.
[32]邱光,张新凤,李建伟,等. 解淀粉芽孢杆菌B1619对草莓保苗促生效果[J]. 江苏农业科学, 2019, 47(4): 98-100.
[33]何森,谢东,宋美玲,等. 离子型稀土矿植物根际促生芽孢杆菌的筛选与鉴定[J]. 江西理工大学学报, 2021, 42(1): 52-58.
[34]顾建芹,顾晓雯,黄蕾. 木霉菌剂对玉米产量与土壤养分的影响[J]. 上海农业科技, 2021(1): 108-109.

相似文献/References:

[1]巫建华,贾思振,冯英娜,等.茉莉酸合成关键酶基因FaOPR3调控草莓果实成熟[J].江苏农业学报,2016,(05):1148.[doi:10.3969/j.issn.1000-4440.2016.05.031]
 WU Jian-hua,JIA Si-zhen,FENG Ying-na,et al.Regulation of strawberry fruit ripening by jasmonic acid synthesis gene FaOPR3[J].,2016,(01):1148.[doi:10.3969/j.issn.1000-4440.2016.05.031]
[2]赵密珍,庞夫花,袁华招,等.不同栽培条件下草莓品种宁玉花序分化进程[J].江苏农业学报,2016,(01):196.[doi:10.3969/j.issn.1000-4440.2016.01.030 ]
 ZHAO Mi-zhen,PANG Fu-hua,YUAN Hua-zhao,et al.Floral bud differentiation of strawberry Ningyu under conditions of forcing cultivation and open field cultivation[J].,2016,(01):196.[doi:10.3969/j.issn.1000-4440.2016.01.030 ]
[3]吴祥,姚克兵,吉沐祥,等.句容地区草莓枯萎病病原菌的分离鉴定及田间防治[J].江苏农业学报,2015,(04):764.[doi:10.3969/j.issn.1000-4440.2015.04.009]
 WU Xiang,YAO Ke-bing,JI Mu-xiang,et al.Isolation and identification and field control of strawberry fusarium wilt in Jurong, Jiangsu province[J].,2015,(01):764.[doi:10.3969/j.issn.1000-4440.2015.04.009]
[4]周游,李海梅,赵金山,等.乳酸菌对草莓生长和品质性状的影响[J].江苏农业学报,2017,(05):1124.[doi:doi:10.3969/j.issn.1000-4440.2017.05.025]
 ZHOU You,LI Hai-mei,ZHAO Jin-shan,et al.Effects of lactic acid bacteria on the growth and quality characters of strawberry[J].,2017,(01):1124.[doi:doi:10.3969/j.issn.1000-4440.2017.05.025]
[5]江景勇,王会福,何玲玲,等.台州草莓农药残留风险评估[J].江苏农业学报,2017,(06):1408.[doi:doi:10.3969/j.issn.1000-4440.2017.06.030]
 JIANG Jing-yong,WANG Hui-fu,HE Ling-ling,et al.Risk assessment of pesticide residues in strawberry from Taizhou city[J].,2017,(01):1408.[doi:doi:10.3969/j.issn.1000-4440.2017.06.030]
[6]丛嘉昕,宋江峰,李大婧,等.基于RSM和MLP-ANN的草莓果浆超声酶解参数优化[J].江苏农业学报,2018,(06):1354.[doi:doi:10.3969/j.issn.1000-4440.2018.06.022]
 CONG Jia-xin,SONG Jiang-feng,LI Da-jing,et al.Optimization of ultrasonic enzymolysis of strawberry pulp based on RSM and MLP-ANN[J].,2018,(01):1354.[doi:doi:10.3969/j.issn.1000-4440.2018.06.022]
[7]姜玉素,李珍,王庆莲,等.草莓KEA家族基因的克隆、鉴定及表达分析[J].江苏农业学报,2019,(02):391.[doi:doi:10.3969/j.issn.1000-4440.2019.02.021]
 JIANG Yu-su,LI Zhen,WANG Qing-lian,et al.Cloning, characterization and expression analysis of KEA family genes in strawberry[J].,2019,(01):391.[doi:doi:10.3969/j.issn.1000-4440.2019.02.021]
[8]叶旻硕,俞键烽,马艳,等.不同微生物菌剂对辣椒疫病的防控效果及对土壤性状的影响[J].江苏农业学报,2019,(04):811.[doi:doi:10.3969/j.issn.1000-4440.2019.04.009]
 YE Min shuo,YU Jian feng,MA Yan,et al.Effects of different microbial inoculants on pepper blight suppression and soil properties[J].,2019,(01):811.[doi:doi:10.3969/j.issn.1000-4440.2019.04.009]
[9]王廷峰,赵密珍,关玲,等.玉米套作及秸秆还田对草莓连作土壤养分及微生物区系的影响[J].江苏农业学报,2019,(06):1421.[doi:doi:10.3969/j.issn.1000-4440.2019.06.022]
 WANG Ting-feng,ZHAO Mi-zhen,GUAN-Ling,et al.Effects of intercropping with corn and straw returning on nutrients and microflora in strawberry continuous cropping soil[J].,2019,(01):1421.[doi:doi:10.3969/j.issn.1000-4440.2019.06.022]
[10]张宽朝,陈杰,马伟,等.响应面法优化草莓总黄酮提取工艺[J].江苏农业学报,2019,(06):1450.[doi:doi:10.3969/j.issn.1000-4440.2019.06.026]
 ZHANG Kuan-chao,CHEN Jie,MA Wei,et al.Optimization on extraction technology of total flavonoids from strawberry by response surface methodology[J].,2019,(01):1450.[doi:doi:10.3969/j.issn.1000-4440.2019.06.026]

备注/Memo

备注/Memo:
收稿日期:2022-03-03基金项目:江苏现代农业产业技术体系建设项目[JATS(2021)424];江苏省农业科技自主创新基金项目[CX(20)2021];江苏省重点研发计划项目(BE2018389)作者简介:朱丽(1997-),女,安徽池州人,硕士,研究实习员,研究方向为蔬菜育种与抗逆栽培。(E-mail)13955415377@163.com通讯作者:赵密珍,(E-mail)njzhaomz@163.com
更新日期/Last Update: 2023-03-21