[1]王廷峰,赵密珍,关玲,等.玉米套作及秸秆还田对草莓连作土壤养分及微生物区系的影响[J].江苏农业学报,2019,(06):1421-1427.[doi:doi:10.3969/j.issn.1000-4440.2019.06.022]
　WANG Ting-feng,ZHAO Mi-zhen,GUAN-Ling,et al.Effects of intercropping with corn and straw returning on nutrients and microflora in strawberry continuous cropping soil[J].,2019,(06):1421-1427.[doi:doi:10.3969/j.issn.1000-4440.2019.06.022]
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玉米套作及秸秆还田对草莓连作土壤养分及微生物区系的影响()
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江苏农业学报[ISSN:1006-6977/CN:61-1281/TN]

卷:
期数:
2019年06期
页码:
1421-1427
栏目:
园艺
出版日期:
2019-12-31

文章信息/Info

Title:
Effects of intercropping with corn and straw returning on nutrients and microflora in strawberry continuous cropping soil
作者:
王廷峰1; 2; 赵密珍1; 关玲1; 庞夫花1; 于红梅1; 蔡伟建1
（1.江苏省农业科学院果树研究所/江苏省高效园艺作物遗传改良重点实验室，江苏南京210014；2.南京农业大学园艺学院，江苏南京210095）
Author(s):
WANG Ting-feng1; 2; ZHAO Mi-zhen1; GUAN-Ling1; PANG Fu-hua1; YU Hong-mei1; CAI Wei-jian1
（1.Institute of Pomology， Jiangsu Academy of Agricultural Sciences/Jiangsu Key Laboratory of Horticultural Crops Genetic Improvement， Nanjing 210014，China；2.College of Horticulture， Nanjing Agricultural University， Nanjing 210095， China）
关键词:
套作玉米; 秸秆还田; 连作; 草莓; 土壤养分; 微生物
Keywords:
intercropping with corn; straw returning; continuous cropping; strawberry; soil nutrients; microorganism
分类号:
S668.4
DOI:
doi:10.3969/j.issn.1000-4440.2019.06.022
文献标志码:
A
摘要:
以连作草莓大田为试验对象，设置玉米套作棚与对照棚2个处理，分别于玉米苗期、成熟期和秸秆腐熟期调查两棚土壤养分含量及微生物区系状况。结果表明：玉米套作及秸秆还田处理后的连作土壤有机质含量提高19.64%，碱解氮含量提高11.68%，有效铁含量提高56.49%～78.74%，有效钙含量提高7.16%，过剩的有效镁含量降低9.20%～17.65%；套作棚的土壤细菌数量和细菌/真菌值均比对照棚提升了22.24%和20.62%，土壤微生物结构由“真菌型”向“细菌型”转变；玉米套作及秸秆还田处理后的放线菌数量是对照的2.64倍，增强了抵御病虫害侵染的能力。因此，玉米套作及秸秆还田处理可以有效改善草莓连作土壤的养分状况和微生物群落结构，缓解连作土壤碱化和次生盐渍化。
Abstract:
In the experiment, the field of continuous strawberry was taken as the test object. Two treatments of intercropping with corn and control were set up, respectively. The soil nutrient content and microbial communities status under the two treatments were investigated in the corn seedling stage, corn maturity stage and corn stalk rotten stage. Compared with the control, the soil organic matter (SOM) content, soil available nitrogen (SAN) content, soil available iron (SAFe) content and soil available calcium (SACa) content in the treatment of intercropping with corn and straw returning increased by 19.64%, 11.68%, 56.49%-78.74% and 7.16%, and the soil available magnesium (SAMg) content decreased by 9.20%-17.65%. The number of soil bacteria and the value of bacteria/fungi increased by 22.24% and 20.62% compared with those in the control. The number of the actinomycetes in the treatment of intercropping with corn and straw returning was 2.64 times of that in the control, which enhanced the ability of the strawberry plants to resist pest and disease infection. Therefore, the treatment of intercropping with corn and straw returning can effectively improve the nutrient status and microbial community structure in strawberry continuous cropping soil, and slow down soil alkalization and secondary salinization.

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备注/Memo

备注/Memo:
收稿日期：2019-02-25 基金项目：江苏省科技重点项目（BE2018389）；江苏省草莓产业技术体系项目[JATS(2018)256] 作者简介：王廷峰（1995-），男，江西上饶人，硕士研究生，研究方向为果树栽培生理。（E-mail）2017804173@njau.edu.cn 通讯作者：赵密珍，（E-mail）njzhaomz@163.com
更新日期/Last Update: 2020-01-09