[1]丁永刚,乔玉强,刘茗,等.缓释肥与尿素配施对小麦产量和品质的影响[J].江苏农业学报,2025,(04):676-682.[doi:doi:10.3969/j.issn.1000-4440.2025.04.006]
　DING Yonggang,QIAO Yuqiang,LIU Ming,et al.Effects of combined application of slow-release fertilizer and urea on yield and quality of wheat[J].,2025,(04):676-682.[doi:doi:10.3969/j.issn.1000-4440.2025.04.006]
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缓释肥与尿素配施对小麦产量和品质的影响()
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江苏农业学报[ISSN:1006-6977/CN:61-1281/TN]

卷:
期数:
2025年04期
页码:
676-682
栏目:
耕作栽培·资源环境
出版日期:
2025-04-30

文章信息/Info

Title:
Effects of combined application of slow-release fertilizer and urea on yield and quality of wheat
作者:
丁永刚1; 2; 乔玉强1; 刘茗2; 贾倍倍2; 曹承富1; 陈欢1; 王冠军2; 杜世州1
(1.安徽省农业科学院作物研究所,安徽合肥230001；2.颍上县农业绿色发展推进中心,安徽颍上236200)
Author(s):
DING Yonggang1; 2; QIAO Yuqiang1; LIU Ming2; JIA Beibei2; CAO Chengfu1; CHEN Huan1; WANG Guanjun2; DU Shizhou1
(1.Crop Research Institute, Anhui Academy of Agricultural Sciences, Hefei 230001, China;2.Yingshang Agricultural Green Development Promotion Center, Yingshang 236200, China)
关键词:
缓释肥; 尿素; 小麦; 氮利用效率; 产量; 品质
Keywords:
slow-release fertilizer; urea; wheat; nitrogen use efficiency; yield; quality
分类号:
S512.1; S147.34
DOI:
doi:10.3969/j.issn.1000-4440.2025.04.006
文献标志码:
A
摘要:
为了探明缓释肥和尿素配施对小麦产量、氮利用效率和面粉品质的影响及其减氮潜力。本研究设置不施氮对照(CK0),施氮量为240 kg/hm2(其中60%的施氮量采用复合肥基肥,40%的施氮量采用尿素作为拔节肥追施)对照(CK),以及5个缓释肥一次性基施或与尿素配施处理(分别以M1、M2、M3、M4、M5表示),共计7个处理,分析不同处理间小麦产量及其构成、氮肥利用效率、籽粒品质和面团流变学特性的差异。结果表明,与CK相比,M2、M4处理在减氮12.5%的前提下,籽粒产量分别增加了687 kg/hm2和681 kg/hm2,花前氮素积累量增加16.30%和25.93%。M4处理氮肥表观利用率和氮肥吸收效率均显著高于其他处理；籽粒中醇溶蛋白含量、谷蛋白含量、总淀粉含量、直链淀粉含量、支链淀粉含量与CK相比显著增加；面团形成时间、拉伸面积、拉伸阻力和最大拉伸阻力均显著高于其他处理。M5处理施氮量高于M4处理,小麦产量和籽粒总蛋白含量与M4处理相比增幅不显著,氮肥表观利用率、氮肥吸收效率、面团拉伸特性显著低于M4处理。综上,选择施氮量为210 kg/hm2,60%的施氮量采用缓释肥基施,40%的施氮量采用尿素作为拔节肥追施可以实现小麦产量、氮利用效率、籽粒品质和面团流变学特性协同提升。
Abstract:
To clarify the effects of combined application of slow-release fertilizer and urea on wheat yield, nitrogen use efficiency, and flour quality, as well as their nitrogen reduction potential, this study established seven treatments, including a nitrogen-free control (CK0), a conventional nitrogen application control (CK) with a nitrogen application rate of 240 kg/hm2 (60% as compound fertilizer basal dressing + 40% as urea topdressing at jointing stage), and five treatments (M1, M2, M3, M4 and M5) with slow-release fertilizer applied as a single basal dressing or in combination with urea. And the differences in wheat yield and its components, nitrogen fertilizer use efficiency, grain quality, and dough rheological properties among different treatments were analyzed. The results showed that compared with CK, the grain yield of M2 and M4 increased by 687 kg/hm2 and 681 kg/hm2, respectively, and the nitrogen accumulation before anthesis increased by 16.30% and 25.93%, respectively, under the premise of nitrogen reduction of 12.5%. The nitrogen fertilizer apparent utilization rate and nitrogen fertilizer absorption efficiency of the M4 treatment were significantly higher than those of the other treatments. Compared with CK, the contents of prolamin, glutenin, total starch, amylose, and amylopectin in the grains were significantly increased. The dough formation time, extension area, extension resistance, and maximum extension resistance of M4 treatment were also significantly higher than those of the other treatments. Although the nitrogen application rate of M5 treatment was higher than that of M4 treatment, the increase of wheat yield and grain total protein content was not significant compared with that of M4 treatment, and the apparent utilization rate of nitrogen fertilizer, nitrogen absorption efficiency and dough tensile properties were significantly lower than those of M4 treatment. In summary, a nitrogen application rate of 210 kg/hm2, with 60% applied as slow-release fertilizer (basal dressing) and 40% as urea top-dressing at the jointing stage, can achieve synergistic improvement of wheat yield, nitrogen use efficiency, grain quality and dough rheological properties.

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备注/Memo

备注/Memo:
收稿日期：2024-04-12基金项目：安徽省农业科学院青年英才计划项目(QNYC-201908、QNYC-202217)；国家自然科学基金项目(32301447)；国家重点研究计划项目(2023YFD1900204)；安徽省农业科学院农业科技创新人才体系建设项目(XXBS-202302)；安徽省稻茬小麦绿色高产协作攻关组项目；国家社会科学基金项目(23BJY150)作者简介：丁永刚(1993-),男,安徽合肥人,博士,助理研究员,主要从事小麦产量、品质形成理论及其应用研究。(E-mail)dygwheat@163.com通讯作者：杜世州,(E-mail)dsz315@sina.com
更新日期/Last Update: 2025-05-26