[1]王云富,崔彩芳,孙兆岳,等.花旗松素的提取、检测及功能研究进展[J].江苏农业学报,2024,(02):376-384.[doi:doi:10.3969/j.issn.1000-4440.2024.02.020]
　WANG Yun-fu,CUI Cai-fang,SUN Zhao-yue,et al.Research progress on extraction, detection and function of taxifolin[J].,2024,(02):376-384.[doi:doi:10.3969/j.issn.1000-4440.2024.02.020]
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花旗松素的提取、检测及功能研究进展()
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江苏农业学报[ISSN:1006-6977/CN:61-1281/TN]

卷:
期数:
2024年02期
页码:
376-384
栏目:
综述
出版日期:
2024-02-25

文章信息/Info

Title:
Research progress on extraction, detection and function of taxifolin
作者:
王云富1; 崔彩芳1; 孙兆岳1; 沈维军2; 万发春2; 程安玮1
(1.湖南农业大学食品科学技术学院/湖南省菜籽油营养健康与深度开发工程技术研究中心,湖南长沙410128；2.湖南农业大学动物科学技术学院,湖南长沙410128)
Author(s):
WANG Yun-fu1; CUI Cai-fang1; SUN Zhao-yue1; SHEN Wei-jun2; WAN Fa-chun2; CHENG An-wei1
(1.School of Food Science and Technology, Hunan Agricultural University/Engineering Center of Rapeseed Oil Nutrition Health and Deep Development of Hunan Province, Changsha 410128, China；2.College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China)
关键词:
花旗松素; 提取; 检测; 生物活性
Keywords:
taxifolin; extraction; detection; biological activities
分类号:
TQ464.3
DOI:
doi:10.3969/j.issn.1000-4440.2024.02.020
摘要:
花旗松素是一种二氢黄酮类化合物,常见于松科植物和水果蔬菜中。其常见提取方法有乙醇加热提取法、超声波辅助提取法以及闪式提取法。检测花旗松素最常用的方法为高效液相色谱法。体外和动物试验结果证实花旗松素具有抗氧化、抗癌、抗炎、保护肝脏等多种生物活性。本文对花旗松素提取、检测方法以及其抗氧化、抗炎、抗癌作用机制进行了综述,以期为其工业化生产和应用提供参考。
Abstract:
Taxifolin is a dihydroflavonoid commonly found in pinaceae, fruits and vegetables. The common extraction methods are ethanol heating extraction, ultrasonic-assisted extraction and flash extraction. The most commonly used test method for detecting taxifolin is high-performance liquid chromatography. The results of in vitro and animal tests confirmed that taxifolin had many biological activities, such as antioxidation, anti-cancer, anti-inflammation, liver protection. In this paper, the methods of extraction and determination, and the mechanisms of antioxidation, anti-inflammation and anti-cancer were summarized to provide reference for its industrial production and application.

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备注/Memo

备注/Memo:
收稿日期:2023-01-31基金项目:国家重点研发计划项目（2022YFD1301101-1）作者简介:王云富（1998-），男，湖南长沙人，硕士研究生，研究方向为食品营养与健康。（E-mail）1138876528@qq.com通讯作者:程安玮，（E-mail）anweich@hunau.edu.cn
更新日期/Last Update: 2024-03-17