[1]何咏梅,王俊文,白鹏,等.沼液部分替代化肥及钾肥减量对西葫芦果实品质和土壤性质的影响[J].江苏农业学报,2025,(01):161-168.[doi:doi:10.3969/j.issn.1000-4440.2025.01.018]
　HE Yongmei,WANG Junwen,BAI Peng,et al.Effects of partial replacement of chemical fertilizers by biogas slurry and reduction of potassium fertilizer on zucchini fruit quality and soil characteristics[J].,2025,(01):161-168.[doi:doi:10.3969/j.issn.1000-4440.2025.01.018]
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沼液部分替代化肥及钾肥减量对西葫芦果实品质和土壤性质的影响()
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江苏农业学报[ISSN:1006-6977/CN:61-1281/TN]

卷:
期数:
2025年01期
页码:
161-168
栏目:
园艺
出版日期:
2025-01-31

文章信息/Info

Title:
Effects of partial replacement of chemical fertilizers by biogas slurry and reduction of potassium fertilizer on zucchini fruit quality and soil characteristics
作者:
何咏梅1; 王俊文1; 白鹏1; 冯俊芳1; 武玥1; 胡琳莉1; 张国斌1; 吕剑1; 刘泽慈1; 郁继华1; 2
(1.甘肃农业大学园艺学院,甘肃兰州730070；2.省部共建干旱生境作物学国家重点实验室,甘肃兰州730070)
Author(s):
HE Yongmei1; WANG Junwen1; BAI Peng1; FENG Junfang1; WU Yue1; HU Linli1; ZHANG Guobin1; LYU Jian1; LIU Zeci1; YU Jihua1; 2
(1.College of Horticulture, Gansu Agricultural University, Lanzhou 730070, China；2.State Key Laboratory of Aridland Crop Science, Lanzhou 730070, China)
关键词:
西葫芦; 沼液; 钾肥减量; 产量; 品质; 土壤理化性质
Keywords:
zucchini; biogas slurry; potassium fertilizer reduction; yield; quality; physical and chemical properties of soil
分类号:
S642.6
DOI:
doi:10.3969/j.issn.1000-4440.2025.01.018
文献标志码:
A
摘要:
为明确沼液部分替代化肥及钾肥减量对西葫芦产量、品质及土壤理化性质的影响,实现西葫芦的优质可持续生产,本研究设置当地常规化肥对照(CK)、化肥平衡施肥(T0)、沼液部分替代化肥平衡施肥(T1)、沼液部分替代化肥及钾肥减量20%(T2)、沼液部分替代化肥及钾肥减量33%(T3)5个施肥处理,分析沼液部分替代化肥及钾肥减量对西葫芦产量、品质及土壤理化性质、酶活性的影响。结果表明,沼液部分替代化肥及钾肥减量处理(T1～T3处理)的西葫芦经济产量显著高于CK,其中T2处理的经济产量最高,比CK提高6.19%。T2处理西葫芦果实的维生素C含量、可溶性蛋白含量和可溶性糖含量分别比CK提高6.17%、173.68%和87.95%,而硝酸盐含量下降64.04%；T2处理西葫芦果实的氮、磷、钾、镁、铁、锰、锌等矿质营养元素含量显著高于CK。T2处理土壤全磷含量、全钾含量、速效磷含量、速效钾含量及有机质含量分别比CK提高26.01%、37.44%、32.62%、24.10%、104.76%,而酸碱度由弱碱性趋向中性。T2处理土壤过氧化氢酶、碱性磷酸酶以及脲酶的活性均比CK显著提高。综上,本研究中沼液部分替代化肥及钾肥减量20%处理能够在降低化肥用量的同时,有效提高西葫芦的经济产量、品质及土壤酶活性,改善土壤理化性状。本试验结果为沼液部分替代化肥及钾肥减量和西葫芦优质可持续生产提供了依据。
Abstract:
In order to clarify the effects of partial replacement of chemical fertilizers by biogas slurry and potassium fertilizer reduction measures on the yield and quality of zucchini and soil physical and chemical properties, and to achieve high-quality sustainable production of zucchini, five fertilization treatments were set up in this study, including local conventional chemical fertilizer control (CK), balanced fertilization of chemical fertilizers (T0), partial replacement of chemical fertilizers by biogas slurry (T1), partial replacement of chemical fertilizers by biogas slurry and 20% reduction of potassium fertilizer (T2) and partial replacement of chemical fertilizers by biogas slurry and 33% reduction of potassium fertilizer (T3). The effects of partial replacement of chemical fertilizers with biogas slurry and potassium fertilizer reduction measures on the yield and quality of zucchini, and soil physical and chemical properties and enzyme activity were analyzed. The results showed that the economic yield of zucchini in T1, T2 and T3 treatments was significantly higher than that in CK, and the economic yield in T2 treatment was the highest, which was 6.19% higher than that in CK. The vitamin C content, soluble protein content and soluble sugar content of zucchini fruits in T2 treatment were 6.17%, 173.68% and 87.95% higher than those in CK, respectively, while the nitrate content decreased by 64.04%. The contents of mineral elements and nutrient elements such as nitrogen, phosphorus, potassium, magnesium, iron, manganese and zinc in zucchini fruits in T2 treatment were significantly higher than those in CK. The soil total phosphorus content, total potassium content, available phosphorus content, available potassium content and organic matter content of T2 treatment were 26.01%, 37.44%, 32.62%, 24.10% and 104.76% higher than those of CK, respectively, while the pH value changed from weak alkaline to neutral. The activities of soil catalase, alkaline phosphatase and urease in T2 treatment were significantly higher than those in CK. In summary, in this study, partial replacement of chemical fertilizers with biogas slurry and 20% reduction of potassium fertilizer treatment can not only reduce the amount of chemical fertilizers, but also effectively improve the economic yield and quality of zucchini, enhance soil enzyme activity, and improve soil physical and chemical properties. The results of this experiment provide a basis for the patial replacement of chemical fertilizers with biogas slurry and reduction of potassium fertilizer and the sustainable production of zucchini with high quality.

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备注/Memo

备注/Memo:
收稿日期：2024-03-09基金项目：甘肃省教育厅“双一流”科研重点项目(GSSYLXM-02)；甘肃农业大学伏羲青年英才培养计划项目(Gaufx-04Y01)；甘肃省拔尖领军人才培养计划项目(GSBJLJ-2021-14)；现代丝路寒旱农业科技支撑项目(GSLK-2021-6)作者简介：何咏梅(1998-),女,甘肃古浪人,硕士研究生,主要从事蔬菜逆境生理及果实品质调控研究。(E-mail)1912887569@qq.com通讯作者：武玥,(E-mail)wuy@gsau.edu.cn
更新日期/Last Update: 2025-02-28