[1]魏杰,吴传万,尹航,等.外源硒、钙对优质食味粳稻产量、品质及稻米硒、钙含量的影响[J].江苏农业学报,2022,38(05):1162-1170.[doi:doi:10.3969/j.issn.1000-4440.2022.05.002]
　WEI Jie,WU Chuan-wan,YIN Hang,et al.Effects of exogenous selenium and calcium on the yield, quality and contents of selenium and calcium of high-quality edible japonica rice[J].,2022,38(05):1162-1170.[doi:doi:10.3969/j.issn.1000-4440.2022.05.002]
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外源硒、钙对优质食味粳稻产量、品质及稻米硒、钙含量的影响()
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江苏农业学报[ISSN:1006-6977/CN:61-1281/TN]

卷:
38
期数:
2022年05期
页码:
1162-1170
栏目:
遗传育种·生理生化
出版日期:
2022-10-31

文章信息/Info

Title:
Effects of exogenous selenium and calcium on the yield, quality and contents of selenium and calcium of high-quality edible japonica rice
作者:
魏杰; 吴传万; 尹航; 张豪杰; 文章荣; 邵青; 陈紫岩; 章安康; 彭杰; 杜小凤
（江苏徐淮地区淮阴农业科学研究所，江苏淮安223001）
Author(s):
WEI Jie; WU Chuan-wan; YIN Hang; ZHANG Hao-jie; WEN Zhang-rong; SHAO Qing; CHEN Zi-yan; ZHANG An-kang; PENG Jie; DU Xiao-feng
(Huaiyin Institute of Agricultural Sciences of the Xuhuai District of Jiangsu Province, Huai’an 223001, China)
关键词:
水稻; 氨基多糖硒钙水溶肥; 产量; 品质; 硒; 钙
Keywords:
rice; amino polysaccharide selenium-calcium water-soluble fertilizer; yield; quality; selenium; calcium
分类号:
S511
DOI:
doi:10.3969/j.issn.1000-4440.2022.05.002
文献标志码:
A
摘要:
本研究旨在探究叶面喷施外源硒钙制剂（氨基多糖硒钙水溶肥）对优质食味粳稻产量、品质和营养强化的影响。以优质食味粳稻南粳9108、南粳46、南粳2728、南粳505、淮稻5号和徐稻9号为研究材料，设置田间试验，在破口期喷施133 ml/L氨基多糖硒钙水溶肥（T），以喷施等量清水为对照（CK），成熟期测定水稻的产量及其构成因素、品质（外观品质、加工品质、营养品质、食味值）以及稻米中硒和钙的含量。方差分析结果表明，氨基多糖硒钙水溶肥可显著提高水稻每穗粒数和产量，平均增幅分别为10.01%和7.10%；对有的供试品种能改善粒型，提高整精米率,降低不完善粒率和黄米粒率；处理后垩白粒率和垩白度下降，平均降幅分别为23.03%和18.52%;米饭食味值显著提高，平均增幅为6.53%。此外，氨基多糖硒钙水溶肥处理对稻米中硒、钙具有营养强化的作用，大米中硒、钙含量平均增幅分别为357.01%和86.82%。显然，氨基多糖硒钙水溶肥对水稻产量、品质以及稻米中硒、钙营养强化具有良好的效果，具有一定的推广价值。本研究结果可以为水稻稻米中的硒、钙营养强化栽培提供理论和实践依据。
Abstract:
To investigate the effects of amino polysaccharide selenium-calcium water-soluble fertilizer on the yield, quality and nutritional enhancement of high-quality edible japonica rice, a field experiment was conducted with high-quality japonica rice Nanjing 9108, Nanjing 46, Nanjing 2728, Nanjing 505, Huaidao 5 and Xudao 9 as research materials. The amino polysaccharide selenium-calcium water-soluble fertilizer (T) was sprayed at the break period with 133 ml/L, and the same amount of water was used as the control (CK). The yield and its components, quality (appearance quality, processing quality, nutritional quality and taste value), and the contents of selenium and calcium in rice were determined at maturity stage. The results showed that the amino polysaccharide selenium-calcium water-soluble fertilizer could significantly increase the number of grains per spike and yield, with an average increase of 10.01% and 7.10%, respectively, it also improved the grain shape, increased the rate of polished rice, and significantly increased the taste value with an average increase of 6.53%. However, the chalky rice rate and degree of chalkiness decreased, with an average decrease of 23.03% and 18.52%, respectively. Besides, the rate of imperfect grain and yellow rice reduced. Furthermore, the amino polysaccharide selenium-calcium water-soluble fertilizer could significantly increase the contents of selenium and calcium in rice, with an average increase of 357.01% and 86.82%, respectively. Obviously, the amino polysaccharide selenium-calcium water-soluble fertilizer has remarkable effects on regulating rice yield, quality, selenium content and calcium content, so it has certain promotion value. The results of this study can provide theoretical and practical basis for rice nutrition intensification cultivation.

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备注/Memo

备注/Memo:
收稿日期：2022-04-26基金项目：江苏省第五期“333工程”培养资金资助项目（BRA2020222）；淮安市重点研发计划项目（HAN201903）；淮安市自然科学研究计划项目（HAB202170）作者简介：魏杰（1996-），女，江苏淮安人，硕士，研究实习员，主要从事作物栽培与调控研究。（E-mail）1176060069@qq.com通讯作者：杜小凤，（E-mail）15061234456@163.com
更新日期/Last Update: 2022-11-07